Igama | m-Toluic acid |
Izithethantonye | m-Methylbenzoate; m-methylbenzoic acid; m-toluylic acid; beta-methylbenzoic acid; 3-methylb |
EINECS | 202-723-9 |
Ucoceko | 99% imiz |
Ifomula yeMolekyuli | C8H8O2 |
Ubunzima beMolekyuli | 135.1405 |
Inkangeleko | Umgubo omhlophe wekristale, Umgubo omhlophe wamakristale okanye uMthubi kancinci otyheli ukuya kumthubi obumthubi weCrystalline Solid |
Ukuxinana | 1.054g / mL kwi-25 ℃ (zikhanyisiwe) |
Indawo yokunyibilika | I-108 ° C |
Indawo yokubilisa | 111-113 ℃ |
Indawo yokuflasha | 150 ℃ |
Ukunyibilika | <0.1g / 100mL kwi-19 ℃ emanzini |
I-1.Iyasetyenziswa kubambiswano lwe-organic syntmediates kunye nomzi mveliso wokubulala izitshabalalisi ukwenza i-fungicide phosphoramide.
I-2 isetyenziswe ikakhulu kwimveliso yeengcongconi esebenzayo kakhulu, N, N-diethyl-m-toluamide, m-toluyl chloride, m-tolunitrile, njl.
25kg / ibhegi, okanye iphakheji elungelelanisiweyo.
UkuGcina ukuGcina okuPholileyo, Ivenkile engezantsi + 30℃.
Inkcazo yamanyathelo oncedo lokuqala
Iingcebiso ngokubanzi Bonisa olu xwebhu lwedatha yokhuseleko kugqirha obekhona.
Ukuba uphefumlelwe
Emva kokuphefumla: umoya omtsha.
Kwimeko yokunxibelelana kolusu
Kwimeko yokudibana nolusu: Susa ngokukhawuleza zonke iimpahla ezingcolileyo. Hlamba ulusu ngamanzi / ngeeshawari.
Kwimeko yokudibana kwamehlo
Emva kokudibana kwamehlo: hlamba ngamanzi amaninzi. Tsalela umnxeba kwi-ophthalmologist. Susa iilensi zonxibelelwano.
Ukuba uginye
Emva kokuginya: kwangoko yenza ixhoba lisele amanzi (iiglasi ezimbini ubuninzi). Dibana nogqirha.
Ukucima imithombo yeendaba
Imithombo yeendaba efanelekileyo yokucima.
Amanzi amagwebu iCarbon dioxide (CO2) Umgubo owomileyo.
Imithombo yeendaba yokucima engafanelekanga.
Kule nto / umxube akukho miqobo yezixhobo zokucima zinikiwe.
2 Iingozi ezizodwa ezivela kwinto okanye kumxube
Iicarbon oxides.
Iyatsha.
Umphunga unzima kunomoya kwaye unokusasazeka phantsi kwemigangatho.
Yenza imixube eqhumayo nomoya ekufudumaleni okukhulu.
Ukuphuhliswa kweegesi ezinobungozi okanye umphunga onokwenzeka xa kwenzeka umlilo.
Ingcebiso ngabacimi-mlilo
Kwimeko yomlilo, nxiba izixhobo zokuphefumla ezinazo.
Ulwazi oluthe kratya
Thintela amanzi okucima umlilo ekungcoleni amanzi angaphezulu okanye inkqubo yamanzi asemhlabeni.
Amanyathelo okuphatha ngokukhuselekileyo
Kuphephe ukudibana nolusu namehlo. Gwema ukuyilwa kothuli neeerosol.
Bonelela ngokungena komoya ngokufanelekileyo kwiindawo apho kwenziwa khona uthuli. Amanyathelo aqhelekileyo okukhusela umlilo.
Imiqathango yokugcina ngokukhuselekileyo, kubandakanya nakuphi na ukungangqinelani
Gcina kwindawo epholileyo. Gcina isikhongozeli sivalekile kwindawo eyomileyo nenomoya kakuhle.
Izilumkiso zabantu, izixhobo zokukhusela kunye neenkqubo zongxamiseko
Sebenzisa izixhobo zokukhusela. Gwema ukubumba uthuli. Gwema ukuphefumla umphunga, inkungu orgas. Qinisekisa ukungena komoya okwaneleyo. Kuphephe ukuphefumla uthuli.
Amanyathelo okusingqongileyo
Musa ukuvumela imveliso ingene kwiidreyini.
Iindlela kunye nezinto zokugcina kunye nokucoca
Thatha kwaye ucwangcise ukulahlwa ngaphandle kokwenza uthuli. Tshayela ufike ngomhlakulo. Gcina kwizikhongozeli ezifanelekileyo, ezivaliweyo ukuze zilahlwe.
Izilumkiso zabantu, izixhobo zokukhusela kunye neenkqubo zongxamiseko
Sebenzisa izixhobo zokukhusela. Gwema ukubumba uthuli. Gwema ukuphefumla umphunga, inkungu orgas. Qinisekisa ukungena komoya okwaneleyo. Kuphephe ukuphefumla uthuli.
Amanyathelo okusingqongileyo
Musa ukuvumela imveliso ingene kwiidreyini.
Iindlela kunye nezinto zokugcina kunye nokucoca
Thatha kwaye ucwangcise ukulahlwa ngaphandle kokwenza uthuli. Tshayela ufike ngomhlakulo. Gcina kwizikhongozeli ezifanelekileyo, ezivaliweyo ukuze zilahlwe.
Inombolo ye-CAS: 99-04-7
Ukuba unemibuzo malunga neemveliso zethu okanye uluhlu lwamaxabiso, nceda ushiye imeyile yakho kuthi kwaye siya kuba kwebala zingadlulanga iiyure eziyi-24.
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